Live And Wander is a boutique entity importing in Greece iconic spirit brands,  

the ultra-premium English gin Silent Pool, and the unique vodka

L'Orbe Vodka x Caviar. 

Our company is the exclusive distributor for all territories of Greek, delivering a high-level quality of service for our unique brands. 

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13th generation winegrowers, the Cattier family, craft the prestige cuvées of Armand de Brignac.


Their dream was to create a champagne of the most exceptional quality, which would represent the best of the best from the region, where their family has grown vines for more than 250 years.

Without the pressures of volume, the small team behind Champagne Armand de Brignac focuses on each small detail, to ensure ultimate quality at every step.
A group of just 18 highly skilled craftspeople touch a bottle, from pressing the fruit, to the moment the bottles leave the cellars. 
Each step of the process is led by the human touch, from handpicking the grapes to polishing each bottle and hand-applying the distinctive French pewter labels.

Explore the Armand De Brignac world here





The ultra-premium vodka L'Orbe vodka x Caviar is a rare vodka with a unique taste. The delicate flavour and the distinctive aroma of caviar comes from the natural "infusion" of caviar evolving in the

heart of the bottle.


It delivers a combination of buttery and nutty notes and a fresh

taste of the sea.

​It is an impossible pairing made possible, thanks to a patented technology enabling the infusion of a fragile ingredient into a spirit.

As in molecular cuisine, the caviar is transformed into a pearl and then placed in the bottle’s internal tube.


The pearls make contact with the vodka via the slots on each side of the tube. Through this special mechanism, the caviar aromas are slowly released into the liquid.

Royal Baeri caviar was chosen for the production of L'Orbe for its refined flavour, notes of fresh nuts and creamy texture.

Explore the L'Orbe World here



Inspiration for the gin started at the pool, in its depth and purity; layered in deep and complex flavours, yet smooth and pure enough to sip neat. We did not have to look far to find many of our signature botanicals; from the chamomile found growing through the broken concrete floor in the old barn where our still now stands, to the elderflower bringing bright colours to the vivid green surrounds of the pool, and the roses and lavender that lined the walls of our local village, Albury.

After 600 recipe iterations over 18 months we settled on a combination of 24 ingredients. The final process is far from simple; the botanicals are split into three groups, each treated separately before combining in a unique distillation to obtain the optimum flavour.
Silent Pool so perfectly expresses its environment that it wouldn’t quite be the same if it was made outside the small patch of gorgeous Surrey countryside we call home.




Discover the world of Silent Pool here


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